Dinner Party Menus


Here is a snapshot of our dinner menus. Please select from the set menus or speak to one of our chefs to create your own bespoke menu.


Menu 1
Lobster, samphire salad
Sundried tomato and olive stuffed ballotine of chicken, dauphinois potatoes and provencal tomato
Normandy apple tart


£35.50 per person

 


Menu 2
Tian of crab and avocado with gazpacho sauce
Lamb fillet with panfried potatoes, prosciutto wrapped beans and onion puree
Raspberry crème brullee


£38.50 per person

 


Menu 3
Tortellini of ricotta, lemon, parmesan and sage butter
Beef fillet with a gratin of wild mushrooms.. Jersey royals and broccoli
Lemon crème fraiche cheesecake


£38.50 per person

 


Menu 4
Gorgonzola, quince and pistachio nut salad
Chorizo and red pepper risotto with thyme and lemon chicken
Chocolate torte with cream


£29.50 per person

 

 

 

 

 

         
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